Blair Athol 13 Years Old undergoes an extended maturation in a single Sangiovese red wine cask sourced from Italy. The well-rounded and intricate characteristics of the Sangiovese harmoniously blend with the rich depth of Blair Athol, creating a uniquely refined expression.
Tasting Notes by Douglas Laing & Co:
Nose: Dark cherries, dried fruits, and spiced oak
Palate: The unique Italian oak allows the malty sweetness from the highland whisky to shine through
Finish: Long, smooth finish brimming with red berries and sweet vanilla