Scallywag is a small batch Scotch whisky crafted exclusively from Speyside malts, including Mortlach, Macallan, and Glenrothes. Bottled at 46% ABV and non-chill-filtered, it showcases a deep, rich colour from its maturation in Spanish Sherry casks. This whisky, part of Douglas Laing’s Remarkable Regional Malts range, offers notes of dark fruits, chocolate, and spice, complemented by a hint of vanilla.
Tasting Note by Douglas Laing & Co:
Nose: Sweetly spiced character woven onto delicious vanilla.
Palate: Sweet stewed fruit, Christmas pudding, dark chocolate and spices.
Finish: Zesty orange, sweet tobacco, cocoa and rich fruit cake.