Crafted to commemorate the 152nd Open Championship at Royal Troon, this exceptional 24-year-old Loch Lomond Single Malt was distilled in 2000 using a mix of Straight Neck and Swan Neck stills. Aged in American Oak and finished in Manzanilla sherry casks, it delivers a sophisticated profile with hints of baked apple, nutmeg, marzipan, and toasted oak—beautifully expressing Loch Lomond’s hallmark flavours of fruit, honey, and soft smoke.
Tasting Note by Loch Lomond:
Nose: Honey, vanilla fudge, pineapple, candied citrus peel.
Palate: Salted caramel, baked apple, lime, nutmeg and cinnamon.
Finish: Long finish with marzipan and soft smoke.