Aged in a harmonious marriage of bourbon barrels and sherry seasoned casks, this delicate whisky boasts a seductive golden hue that sets the stage for a truly captivating experience.
Tasting Note by Glenturret:Aged in BOURBON barrels, AMERICAN and EUROPEAN SHERRY casks. CANDIED ORANGE PEEL. SWEET VANILLA. GINGER CAKE. Hints of CINNAMON and BARLEY SUGAR with a touch of FRESH OAK.
In The Whiskymaker’s Editions series, The Lakes Distillery's adventurous Whiskymaker explores creative freedom, diverging from the sherry-led house style. The latest release, Mosaic, draws inspiration from the Silk Road, weaving together East and West influences into a singular, sophisticated expression. Crafted from a bespoke collection of oak casks, it embarks on a journey through time and culture, offering a mellow rustic elegance that captures the essence of two worlds converging.
Tasting Note by The Lakes Distillery:Dried Fruits, Roasted Macadamia Nuts, Sultanas, Oriental Wood, Dried Orange Peel, Chocolate Malt, Autumn Leaves & Hints of nutmeg.
This limited edition whisky is a true masterpiece, created in collaboration with renowned pastry chef Jordi Roca of the three Michelin-starred restaurant El Celler de Can Roca. Together, they have crafted a whisky that brings together the worlds of chocolate and whisky in perfect harmony. Embark on a journey like no other as Macallan Whisky Maker Polly Logan ventures to Girona, Spain, to immerse herself in the captivating world of chocolate. Exploring the chocolate-making process at Casa Cacao, she uncovers the distinctive flavor profiles that make this whisky truly exceptional.
Tasting Note by Macallan:Nose: Chocolate fondant, honey, oak, zesty lime and ginger.Palate: Dark chocolate, honey, dates, vanilla and cinnamon.Finish: Long with rich chocolate.
Tamnavulin Sherry Cask Edition is a single malt whisky crafted in the heart of Speyside, Scotland's most renowned whisky-producing region. This exceptional whisky undergoes maturation in American Oak Barrels and is further enriched by the finesse of three different Sherry casks. Tamnavulin's Sherry Cask Edition is meticulously created using the finest ingredients and age-old distilling expertise, resulting in an award-winning single malt whisky that earned an IWSC Bronze award in 2019.
Tasting Note by Tamnavulin:Nose: A bouquet marked by freshly baked tarte tatin and vanilla pod, soon giving way toanother level of charm as nuances of banana, caramelised orange and fresh gingercompletes this tapestry of temptation.Palate: Warm and inviting. The palate detects an avalanche of exotic flavours, glazednectarines and frangipane, shortly enlightened by hints of sticky toffee pudding,Demerara sugar and Seville oranges.Finish: Complex and rich. Fruit cake, over ripe apricots.
Benriach The Twenty One Speyside Single Malt Scotch Whisky is an exquisite and well-matured expression. Crafted from a combination of unpeated and peated spirit, this whisky undergoes a quadruple maturation process, spending at least twenty-one years in various cask types. These casks include bourbon barrels, sherry casks, virgin oak casks, and Bordeaux red wine casks.
During its long maturation period, the sweet Speyside smoke in Benriach's spirit mellows and harmoniously integrates with the fruit, malt, and oak flavors. After twenty-one years, a rich layering of flavors develops into an elegant honeyed smoke profile, enhanced by the multi-layered cask maturation process.
With a natural cask-imparted color and an ABV of 46%, Benriach The Twenty One offers a sophisticated and layered tasting experience that reflects the culmination of over two decades of maturation.
Tasting Note by Benriach:Nose: Berry fruit, orchard apple, wild honey and mountain oak spice.Palate: Candied grape, rich cocoa, smoked pine nut, finishing with caramelised pear and honey smoke.
Introducing the Glenrothes 15 Year Old 2005 (Old Particular Midnight Series) – a whisky of unparalleled rarity and exquisite taste. Crafted with utmost precision by the renowned Douglas Laing, this limited edition gem is a true collector's dream, with only 321 bottles in existence. Prepare to embark on a journey of indulgence as you delve into the rich heritage of sherry cask maturation. Unlocking the bottle's secrets, the nose entices with the alluring aroma of ripe plums and spices, tantalizing your senses with each inhale. As the liquid gold caresses your palate, a symphony of flavors unfolds, enveloping your taste buds in a luxurious embrace. Notes of cinnamon and dark chocolate dance harmoniously, while juicy raisins add a delightful sweetness to the ensemble. The whisky's thick and mouth-coating texture elevates the tasting experience to new heights, ensuring each sip is a moment of pure bliss. The finish is nothing short of extraordinary, leaving an everlasting impression on your senses. Prepare for an encore of allspice, sticky dates, dark toffee, and marmalade, as the flavors linger, inviting you to savor the moment. But the Glenrothes 15 Year Old 2005 (Old Particular Midnight Series) is not just a whisky of exceptional taste; it is a work of art, meticulously presented to reflect its unparalleled quality. Each bottle is elegantly encased in a gift tube, exuding sophistication and refinement. The highly informative labels pay homage to the whisky's heritage, allowing you to immerse yourself in its captivating story with every pour. Indulge in the rarity, embrace the flavors, and elevate your whisky collection to new heights with the Glenrothes 15 Year Old 2005 (Old Particular Midnight Series). A true masterpiece that will captivate your senses and leave you yearning for more. Don't miss your chance to own a piece of whisky history – order now and experience the pinnacle of whisky craftsmanship.
Tasting Notes by Douglas Laing & Co:Nose: The Sherry heritage is immediately apparent with ripe plums and spices.Palate: Thick and mouth-coating with cinnamon, dark chocolate and juicy raisins.Finish: So long and full of flavor – allspice, sticky dates, dark toffee and marmalade (CSL).
One of the esteemed "super-premium" selections within Bunnahabhain's core range, this whisky also stands as a formidable champion in the realm of awards. True to the tradition of all their single malts, it remains unaltered by chill filtration and retains its natural color.
Under the profound influence of sherry, their 25 Year Old expression aptly showcases the remarkable maturation capabilities of Bunnahabhain. It exemplifies the intricate spectrum of sweet oaken nuances and nutty notes that can be attained through those additional years of aging in the cask.
Tasting Note by Bunnahabhain:Nose: Scents of rich sherry, blossoming into sweet caramel and polished leather.Palate: An initial taste of sweet berries and cream that evolves into a feast of roasted nuts and malt.Finish: Soft and dry with a delicate hint of sweet sugar and spiced oak that linger long on the tongue.
Using the same Scottish mainland Concerto barley (101.4 PPM) as 16.1, Octomore 16.2 is matured in a complex mix of Oloroso and Bordeaux casks, then finished in Madeira and Moscatel. This adds richness and layers of caramelised sugar, roasted nuts and dried fruits, enveloped in sweet campfire smoke. A multi-layered and deeply satisfying dram, showcasing elegance alongside robust character.
Tasting Notes by Bruichladdich:Nose: Dried fruit with Octomore smoke, tropical fruit, florals, nuttiness, toasted oak, honeysuckle, orange blossom, sweet smoke and salty breezePalate: Sweet smoke, caramelised sugar, roasted nuts, dried fruits, candied peel, warming spices, campfire warmth and sea saltFinish: Long, sweet and smoky with maritime freshness and lingering wood spice
A beautifully crafted English sparkling rosé with vibrant notes of cherry and red berries, softened by hints of spice. Made from a blend of Chardonnay, Pinot Meunier, and Pinot Noir, this elegant 12% ABV wine is perfect for any celebration. Presented in a stylish gift box.
The 12 Year Old is gently matured in carefully hand-selected Oloroso sherry and ex-bourbon casks. Resolving with an Oloroso sherry cask finish creates extraordinary layers of rich sensory discovery. Its gentle maturation in meticulously chosen Oloroso sherry and ex-bourbon casks gives it an intriguing yet inviting complexity.
Tasting Note by Bowmore:Nose: Intricate layers to explore, from mouth-watering vanilla caramel, red berries, and marzipan, to hints of dried fruit.Palate: A carnival of ripe pears, lemon juice, cinnamon, toasted almonds and peaches in syrup, as smoke levels crescendo.Finish: Our 12-Year Old resolves with clear intent, offering a pleasingly long and spicy finale.
This special edition Rémy Martin VSOP is dressed in a luxurious red and gold design, inspired by the centaur constellation. A celebration of over 300 years of craftsmanship, it offers a harmonious blend of vanilla, dried fruits, and liquorice.Tasting Note by Remy Martin:Nose: An aromatic harmony of powerful elegance with notes of vanilla, dried apricot and candied pear.Palate: A balance of aromatic dried fruits and delicate liquorice give a complex flavour experience.Finish: Structured and layered. A rounded harmony of dried fruits, a satisfying mouthfeel and silky texture.
In the latest iteration of the Quiet Rebels series, Nc'nean proudly presents their distillery manager Gordon's most preferred blend of casks to craft the most irresistible of whiskies. After leaving one of Scotland's whisky giants in 2017, Gordon continues to shape the industry with this particular rendition, created with the aim of leaving a 'moreish' effect - leaving your mouth thirsting for more of that creamy and velvety feel and flavour.
Tasting Note by Nc'nean:Crème brûlée, Spiced plum jam, Candied orange peel
Oloroso Sherry, named for its 'fragrant' essence and known as the darkest dry Sherry due to extensive aging without a 'flor' yeast layer, is celebrated for its deep nutty and dried fruit characteristics. Aging in seasoned Oloroso butts infuses rich flavors of coffee beans, sticky raisins, stem ginger, and figs, harmonizing with The GlenAllachie's signature honey-rich profile. The Wood Collection is proudly introduced at 48% ABV, with natural colour and without chill filtering, showcasing the distinctive identity of each spirit.
Tasting Note by GlenAllachie:Nose: Heather honey, mocha and dried apricots, with notes of cinnamon butter, red velvet cake and marzipan.Palate: Dark chocolate, honeycomb and butterscotch, leading to dried red berries, ginger and damsons, with poached apples and muscovado sugar.
Starting as a Fino, Amontillado Sherry experiences further maturation without the 'flor' layer, resulting in a deeper hue and enhanced characteristics through oxidative aging. Matured in hogsheads that housed this aged Sherry, the resulting single malt features rich flavors of dark cherries, toasted hazelnuts, and caramel. The Wood Collection is introduced at 48% ABV, with its natural colour and without chill filtering, highlighting the distinctiveness of each spirit.
Tasting Note by GlenAllachie:Nose: Soft orchard fruits, cinnamon and heather honey, with butterscotch, hazelnuts and dark tobacco.Palate: Honeycomb, maraschino cherries and dried apricots, followed by poached pears, blood orange, mixed nuts and cinnamon.
For nearly two decades, Bruichladdich has demonstrated a steadfast dedication to barley provenance, a commitment exemplified in the Bruichladdich Islay Barley 2014. This latest unpeated single malt, distilled exclusively from barley grown on Islay, is a celebration of both place and provenance. Distilled from barley sourced from eight local farms within an 11-mile radius of the Bruichladdich Distillery, it embodies the essence of its origin. The Islay Barley 2014, with full traceability from farm to glass, has matured in a harmonious blend of first-fill bourbon casks, sherry butts, and second-fill wine casks. This careful cask selection ensures a perfect balance between the oak's influence and the character of the locally sourced barley.
Tasting Note by Bruichladdich:Nose: Delicate floral notes along with sweet malt and ripe grain open on the nose. Hints of pepper and soft spices follow before the dram reveals soft stoned fruits and creamy vanilla. Creamy vanilla, a hint of coconut, butterscotch, and brown sugar come from the oak, alongside delicate notes of nutmeg and hazelnut. Fruit notes continue to open, with fragrant peach, honeyed melon, pear drops and warm banana bread.Palate: Creamy vanilla and lemon are immediate on the palate, with a peppery nutmeg spice giving way to sweet malt, warm porridge and popcorn. The depth of flavour and creamy, viscous texture is typical of our Islay barley style, with the natural oils from the barley enhanced with layers of sweet citrus, tropical fruit and fragrant peach. The combination of American and French oak makes for a beautifully balanced expression, with a drop of water bringing out subtle marine notes.Finish: Sweet, stoned fruits settle on the palate with creamy vanilla custard and a touch of coconut, while a delicate floral note lingers.
Glencadam Reservé de Bordeaux Single Malt Scotch Whisky is a meticulously crafted small-batch offering by their Master Distiller. From the depths of their historic dunnage warehouses, he has chosen single malts that were matured in superior American oak ex-bourbon casks. These select malts were then skillfully blended and refined in handpicked Merlot wine barrels sourced from Bordeaux, France. Glencadam Reservé de Bordeaux is presented at a strength of 46% alcohol by volume, maintaining its authentic natural color and without undergoing chill filtration.
Tasting Note by GlencadamNose: Sweet aromas of wild strawberries and fruit candies mingled with cedar, bramble jam and ginger biscuits.Palate: Tangy layers of stewed fruits and rhubarb crumble mingled with cacao, roast chestnut and oak spice.Finish: Impressions of dark chocolate cherry liqueurs and espresso coffee with a gentle cake spice linger.
Dalmore Vintage 2005 spirit starts its maturation in American white oak ex-Bourbon barrels for atleast 18 years and enhanced by hand-selected Matusalem Sherry and Vintage 2005 Sherry casks, with an ABV of 49.3%, natural colour, and non-chill filtered.
Tasting Note by Dalmore:Nose: Aromas of dark chocolate, salted caramel, antique leather, and rich orange citrus.Palate: Rich cacoa, blood orange, dark fruits, marzipan, and moist ginger cake.Finish: Madagascan vanilla with Seville orange, a rich nuttiness and long, dark chocolate complexities.
Part of the GlenAllachie Wine Series, this 11 year old Speyside malt is matured in American oak ex-Bourbon barrels, then refined for over two years in wine barriques from Premier Cru Classé chateaux in Bordeaux, handpicked by Master Distiller Billy Walker. This process, influenced by the oak's history with specific grape varieties and winery terroirs, imparts unique complexities and deep flavors like black cherry and espresso. This 11 year old GlenAllachie malt, bottled at 48% and limited to 1,800 cases, is a non-chill filtered Speyside treasure without added colouring, offering a rich and intricate drinking experience.
Tasting Note by GlenAllachie:Nose: Waves of butterscotch, blackcurrant and heather honey, with hints of minerality, poached orchard fruits and orange zest. Palate: Layers of honeycomb, black fruits and dark chocolate, followed by coffee, truffle and cinnamon, with crème de cassis and ginger on the finish.
Crafted from a blend of malted and unmalted barley and triple distilled in copper pot stills, Redbreast 12 encapsulates the intricate flavours and unique attributes of Pot Still whiskey. Aged in both Bourbon-seasoned American Oak and Oloroso Sherry-seasoned Spanish oak, it exudes the signature Redbreast sherry character, making every bottle a delightful experience.
Tasting Note by Redbreast:Nose: A complex spicy and fruity aroma with toasted wood notes evident.Palate: Full flavoured and complex; silky smooth with a harmonious balance of spicy, fruity, sherry and toasted notes.Finish: Satisfyingly long, the complex flavours linger on the palate.
The GlenAllachie 8 Year Old is a welcome addition to GlenAllachie's renowned core range, highlighting Master Distiller Billy Walker's prowess. Utilising premium casks such as Pedro Ximénez, Oloroso sherry puncheons, Virgin Oak, and red wine barriques, he's crafted this outstanding single malt. This bronze-toned whisky, bottled at 46%, non-chill filtered and with its natural colour, underscores its sherry-aged refinement.
Tasting Note by GlenAllachie:Nose: Heather honey, butterscotch and cinnamon, followed by waves of ginger, toasted almonds and mocha.Palate: Lashings of treacle, dried sultanas and butterscotch, with cinnamon, peppermint and honeycomb.
The 2022 release of Aberfeldy's 18 Year Old is an exquisite blend, saturated with the luscious aroma of cherry frangipane. Matured in Bolgheri Tuscan red wine casks, the whisky is enriched with the signature robustness of the wine, echoing profound flavors of dark fruits such as blackberry and dark cherry. These wine-soaked casks further introduce an intense oak finish, making Aberfeldy’s malt a harmonious amalgamation of the best of both worlds. This edition, being a limited release, offers a remarkable and memorable sipping experience for the discerning palate.
Tasting Note by Aberfeldy:With heady of notes of cherry frangipane and vanilla spice. It’s then freshened with sliced green pepper and limes, and finishes with soft oak.
In Batch 3 of their Virgin Oak Series, The GlenAllachie proudly introduces an innovative single malt that embarked on a distinctive secondary aging journey in Hungarian oak. Master Distiller Billy Walker's quest for the extraordinary led him to the remote mountains of northeastern Hungary, specifically the Zemplén forest. This region's unique characteristics, including rocky volcanic soil, a colder climate, and higher altitude, result in slow-growing trees with tight-grained oak—an ideal quality for aging spirits.
Driven by a desire to explore the potential of this rare oak, the barrels underwent a carefully controlled toasting and charring process before being filled with their intricate spirit. As one of the world's pioneering single malts finished in Hungarian virgin oak (Quercus Petraea), this whisky promises an aromatic, well-balanced, and exquisitely unique profile, marked by its silky smooth richness.
Bottled at 48% alcohol by volume, with its natural color retained and without undergoing chill filtration.
Tasting Note by GlenAllachie:Nose: Bursting with butterscotch, citrus and milk chocolate, with cinnamon, raisins, orchard fruits and ginger.Palate: Intense stewed spices enriched with honey, butterscotch, treacle, orange zest and hints of cloves.
The English Whisky Co. 1st Fill Bourbon Cask Matured Small Batch is a truly limited-edition gem, with production restricted to only four casks, yielding a mere 2500 bottles. These small batches serve as a testament to the craftsmanship of the distillers, emphasizing the diverse flavor profiles that different casks can impart. This whisky is a delectable offering, characterized by delightful notes of vanilla, indulgent milk chocolate, and the vibrant essence of green fruits, particularly apples. Its lusciously oily texture adds to the overall appeal, culminating in a remarkably enduring finish.
Tasting Note by The English: Nose: Buttery vanilla, pears and banana, and delicate green notes.Palate: Buttery sweet corn, candied orange peel, vanilla custard, crisp green apples, traces of wood spice, milk chocolate with a beautiful oily coating to the lips.Finish: Wood spice leads to lemon peel, hot buttered toast with apricot jam, and vanilla.
Tomatin 2011 from the Gordon & MacPhail Discovery range is a Highland single malt aged exclusively in bourbon casks. Known for its remarkable 168-hour fermentation period, this whisky showcases a fresh and fruity spirit. Bottled at 43% ABV, it offers vibrant notes of lemon zest, honeydew melon, tropical fruits, and brown sugar, making it a delightful expression of the Tomatin distillery's craftsmanship.
Tasting Note by Gordon & MacPhail: Nose: Fragrant lemon zest intertwine with rich tropical fruit and desiccated coconut. Honeydew melon and walnut notes develop.Palate: Smooth dried pineapple pieces compliment ripe green apple and rich honey. Brown sugar undertones develop alongside dried banana.Finish: Full with lasting malted biscuit and charred oak.
Tamdhu Batch Strength No. 7 showcases Tamdhu's steadfast dedication to crafting sherry-matured whisky, boasting a captivating natural copper hue and a complex flavor profile. Every Oloroso sherry cask is meticulously hand-selected, resulting in an exquisite and nuanced flavor with a memorable and gratifying finish that embodies Speyside's essence.
Tasting Note by Tamdhu:Nose: Subtle waft of vanilla sponge, followed by spicy cinnamon and roasted praline.Palate: Pavlova filled with luscious raspberries, caramel apricots with a wave of oak spice, and a zingy lemon punch.Finish: Warm oak spices, baked figs, evident sherry flavours, and freshly peeled clementine.
Stauning Bastard is a rye whisky crafted exclusively from local ingredients. Malted on the distillery's floor and double-distilled in flame-heated pot stills, it embodies authenticity. After maturing for a minimum of three years in new, toasted virgin American oak casks, it is further refined with an additional six months or more of aging in seasoned mezcal casks from Mexico's Oro de Oaxaca. This unique combination imparts a distinct character to the whisky.
Tasting Note by Stauning Whisky:Nose: Sweet pipe tobacco smoke, raisins, oat biscuit, citrus, oak.Palate: Tobacco, vanilla, barley, dried fruit, cinnamon, brown sugar, molasses, shortbread, oak.Finish: Long sweet, slightly smoky, salty, brown sugar, pepper.
Introducing Octomore 12.1 5 Year Old, the whisky that defies convention and takes your taste buds on an unforgettable journey. Crafted with precision and passion by Head Distiller Adam Hannett, this extraordinary single malt pushes the boundaries of peatiness and flavor complexity, leaving a lasting impression on all who dare to indulge. Prepare to be captivated by the perfect balance between hefty smoke and vibrant fruity and flowery notes. With each sip, Octomore 12.1 unveils its true character, revealing a world of sensory delights. The nose is greeted with zesty citrus freshness entwined with earthy peat smoke. As the aromas open up, hints of vanilla sponge cake, barley sugars, coconut, and chocolate emerge, creating a symphony of scents that entice the senses. But the true magic lies in the meticulous aging process. For five vigorous years, each drop of this liquid gold matures in ex-American whiskey casks, allowing the flavors to evolve and intensify. The result is a whisky that showcases cereal-rich, malty aromas, offering a depth and complexity that is unmatched. On the palate, Octomore 12.1 reveals its true allure. The initial peppery kick gives way to a luscious texture reminiscent of warm golden syrup. Indulge in the harmonious dance of honey, peat smoke, fired oak chips, and peaty apricot jam. With each sip, malted barley sugars, straw, heather flower, and a nutty nougat sweetness emerge, adding layer upon layer of complexity to this exquisite whisky. As the journey comes to a close, the finish leaves a lasting impression. Salted caramel takes center stage, while delicate floral and herbal notes, such as honeysuckle and primrose, delicately intertwine with the lingering peat smoke. It's a grand finale that will leave you craving more. Experience the unparalleled peatiness and flavor complexity of Octomore 12.1 5 Year Old. This exceptional whisky is a testament to the craftmanship and dedication of the distillers, offering a sensory adventure like no other. Embrace the bold and embrace the extraordinary.
Tasting Note by Bruichladdich:Nose: Opens on zesty citrus freshness and earthy peat smoke. Vanilla sponge cake and barley sugars with rich malt sweetness. Coconut and chocolate, vanilla and caramel follow and as the aromas open further cinder toffee and layers of Peat smoke and honey come to the fore.Palate: Peppery and sweet on the palate, with a texture of warm golden syrup. Honey and peat smoke then fired oak chips and peaty apricot jam open. Another sip brings malted barley sugars and straw, heather flower and a nutty nougat sweetness. A mineral sandy note sits on the palate and brings through a dry phenolic earthy smoke and hints of orange zest and pear drops.Finish: The finish brings salted caramel with floral and herbal notes. Honeysuckle, primrose and then gentle peat smoke, as ever, the note that drifts on the longest.
Introducing Octomore 10.3 6 Year Old Whisky - Embark on a journey of unparalleled taste with the Octomore 10.3 6 Year Old Whisky. Crafted by James Brown, a visionary farmer, this exquisite whisky is the result of his unwavering commitment to exploring the terroir of Islay while embracing the wild west coast circumstances. Distilled from the exceptional 2012 crop, the Octomore 10.3 pushes the boundaries of whisky-making. Aged for six years exclusively in ex-American oak casks, this spirit offers a truly unique flavor profile that sets it apart from the rest. As you uncork the bottle, the nose welcomes you with earthy peat smoke, lending a dry and slightly medicinal character. Delicate notes of lemon drops and thyme dance on your palate, accompanied by the refreshing essence of sea shells. The influence of the oak reveals itself, bringing forth hints of vanilla and fudge, adding depth and complexity to the whisky. With every sip, the Octomore 10.3 takes you on a sensory adventure. Feel the salt on your lips as honey and lemon caress your taste buds. The peat smoke sweeps in, intertwining with the oak and the heat from its high strength. Deeper flavors emerge, as the spirit unveils the richness of pear and gooseberry, further enhancing the whisky's complexity. The journey culminates in a sweet finish, where pastry and chocolate make a delightful appearance. Yet, in a captivating twist, bitter notes of rubbery smoke and spice emerge, leaving a lasting impression that lingers on your palate. Indulge in the Octomore 10.3 6 Year Old Whisky and discover the unrivaled combination of Islay's terroir and stratospheric smoke. Experience the complexity, richness, and depth that make this whisky truly exceptional. Elevate your whisky collection with Octomore 10.3 - a masterpiece that pushes the boundaries and delivers an extraordinary tasting experience.
Tasting Note by Bruichladdich:Nose: Earthy peat smoke, dry and a little medicinal, lemon drops, and thyme come through and then marine, sea shell notes along with some vanilla and fudge from the oak.Palate: Salt on the lips and more honey and lemon on the palate, then the peat sweeps in with the oak and heat from the high strength. Deeper flavours from the spirit, pear and gooseberry are more defined and richer.Finish: Sweet on the finish initially with pastry and chocolate but then bitter notes of rubbery smoke and spice towards the end.
Introducing the GlenAllachie 16 Year Old Present Edition Billy Walker 50th Anniversary, a whisky that embodies rarity, craftsmanship, and a celebration of a legendary figure in the whisky world. This exceptional single malt is a true gem, handcrafted by the renowned Billy Walker himself to mark his 50th Anniversary. With a passion for discovering unique casks and a commitment to flavor development, Billy has created a whisky that is truly extraordinary. What sets this GlenAllachie expression apart is the use of Mizunara wood, a rare and expensive Japanese oak that is rarely seen in whisky aging. This challenging oak adds a distinctive character to the whisky, infusing it with unparalleled complexity and depth. Prepare to be captivated by the enticing aromas that waft from the glass. The nose reveals notes of dark chocolate, heather honey, grilled almonds, sandalwood, and ginger, creating a symphony of scents that entice the senses. As you take your first sip, the flavors unfold on your palate, revealing layers of orange zest, caramelized pecans, and delicate coconut shavings. Each sip is a journey of discovery, with the Mizunara wood lending its unique touch to the whisky's profile. Crafted with meticulous attention to detail, the GlenAllachie 16 Year Old Present Edition showcases Billy Walker's expertise in cask selection and aging process. Every sip is a testament to his commitment to creating whiskies of the highest quality. Whether you're a seasoned whisky connoisseur or an adventurous spirit seeking something truly unique, the GlenAllachie 16 Year Old Present Edition Billy Walker 50th Anniversary is an experience not to be missed. Indulge in this rare and exclusive offering and discover the extraordinary world of GlenAllachie whisky.
Tasting Note by GlenAllachie:Nose: Bursting with dark chocolate, heather honey and grilled almonds, with hints of sandalwood, ginger, orange zest, caramelised pecans and coconut shavings.Palate: Waves of heather honey, cinnamon and crystalised ginger, followed by demerara sugar, dried dark berries, hazelnuts and fig syrup.
Glengoyne Cask Strength Batch 9 is a true testament to the craftsmanship and dedication of the Glengoyne distillery. With one-third first-fill Oloroso sherry, two-thirds refill casks, and a touch of bourbon barrels, this whisky delivers a complexity that is truly exceptional.
Tasting Note by Glengoyne:Nose: Baked lemon, rich sticky toffee pudding, malt biscuits, plum, hazelnut, and an unmistakable hit of zesty apple.Palate: Rich vanilla and fresh fruits that develop into poached pears with cinnamon spice and a drizzle of honey.
Indulge in the extraordinary richness and complexity of GlenAllachie 11 Year Old Pedro Ximenez Wood Finish. This magnificent malt has been meticulously crafted to deliver an unparalleled taste experience that will leave you captivated. Immerse yourself in the deep mahogany hues of this exceptional whisky, a result of its meticulous aging process in American Oak Barrels for over nine years. The extended maturation period allows the flavors to develop and intensify, creating a truly remarkable spirit. But the journey doesn't end there. GlenAllachie takes it a step further by introducing additional aging in richly seasoned Pedro Ximénez puncheons. These puncheons infuse the whisky with a delightful array of flavors, adding layers of complexity and a touch of sweetness to the final product. Prepare your senses for an explosion of aromas. Waves of dark chocolate, treacle, and heather honey greet your nose, inviting you to explore further. As you take your first sip, you'll be greeted by a symphony of flavors. Dark chocolate, treacle, and heather honey dance on your palate, perfectly balanced with the luscious notes of sultanas, pineapple, orange peel, and cinnamon. Each sip is a journey through a harmonious blend of sweet and fruity nuances, leaving a lasting impression that will keep you coming back for more. Whether you're a whisky connoisseur or a curious explorer, GlenAllachie 11 Year Old Pedro Ximenez Wood Finish is a must-have addition to your collection. Its exquisite taste profile and meticulous craftsmanship make it the perfect companion for moments of celebration or quiet contemplation. Elevate your tasting journey and experience the magic of this exceptional whisky. Indulge in the artistry of GlenAllachie and let the captivating flavors transport you to a world of pure delight.
Tasting Note by GlenAllachie:Nose: Waves of dark chocolate, plantains and sultanas, with pineapple and nutmeg.Palate: Dark chocolate, treacle and heather honey, fused with sultanas, pineapple, orange peel and cinnamon.
Introducing Bunnahabhain 12 Year Old Cask Strength (2021 Release) – a limited-edition whisky that encapsulates the essence of the renowned Bunnahabhain distillery. Inspired by unforgettable tastings in our iconic Warehouse 9, this undiluted expression is a true celebration of our beloved Bunnahabhain 12 Year Old. Crafted on the remote, north-eastern coastline of Islay, our whisky is matured using pure spring water from the Margadale Spring, ensuring an unparalleled depth of flavor. With the 12 Year Old Cask Strength, we invite you to recreate the privilege of enjoying drams straight from the cask, right in the comfort of your own home. Indulge in a sensory journey with every sip. On the nose, discover captivating aromas of dark berries, citrus, and toasted oak. As the whisky unfolds on your palate, experience a velvety smoothness with creamy chocolate, sherry-soaked fruit, and a perfectly balanced nuttiness. The journey concludes with a delightful symphony of cloves, nutmeg, and a subtle sea salt spray. Immerse yourself in a truly unique drinking experience. Our 12 Year Old Cask Strength whisky is a testament to the craftsmanship and expertise that goes into every bottle. With its lingering sweet finish, highlighted by cherries and a touch of wood spice, this whisky is sure to leave a lasting impression on your palate. Embrace the rarity and exclusivity of this limited-edition release. Crafted with meticulous attention to detail, our Bunnahabhain 12 Year Old Cask Strength is a collector's dream. Whether you're a whisky connoisseur or a passionate enthusiast, this expression is a must-have addition to your collection. Elevate your whisky journey with the Bunnahabhain 12 Year Old Cask Strength – a whisky that transports you to the heart of Islay, where tradition and exceptional flavor converge. Don't miss your chance to experience the unrivaled taste of this remarkable release.
Tasting Note by Bunnahabhain:Nose: Dark berries, citrus and toasted oak which gradually transitions to sweet vanilla and a hint of cinnamon spice.Palate: Creamy chocolate, sherry-soaked fruit and a balanced nuttiness give way to cloves, nutmeg and a subtle sea salt spray.Finish: A lingering sweet finish with cherries and a touch of wood spice.
Courvoisier XO honors the legacy of the Cognac region through the meticulous selection of exceptional eaux-de-vie. The distinct hallmark of opulent fruit notes unveils a finely intricate fusion, culminating in a gracefully refined floral finish.
Tasting Note by Courvoisier:Palate: Is intensely aromatic and flavourful, with a velvety texture and aromatic bouquet,laced with hints of crème brûlée, candied orange and iris flowers.Crème Brûlée: The careful hand toasting of our barrels lends notes of vanilla andcaramel that mature to evoke a warm crème brûlée aroma.Candied Orange: Delicate ageing in oak produces this sweet aroma that originates fromthe Grande Champagne crus.Iris Flower: The sweet and powerful bouquet of irises comes from matured Borderiescognac.
Crafted with utmost care and expertise, the Wemyss Malts Bunnahabhain 28 Year Old Untold Riches whisky is a true masterpiece. Prepare to embark on a journey of unparalleled indulgence as you delve into the world of this exceptional spirit. From the moment you uncork the bottle, a tantalizing aroma of cracked leather, dusty books, and antique wood fills the air, a testament to the decades of maturation this whisky has undergone. As you take your first sip, the richness and complexity of flavors unfold, creating a symphony on your palate. Indulge in the decadent blend of dark fruits, maraschino cherries, and orange oil, reminiscent of a gourmet Black Forest Gateau. The delightful combination of demerara coated walnuts, pecans, plums, dates, banana bread, and stick toffee pudding sauce adds layers of depth and indulgence to every sip. But the journey doesn't stop there. Subtle hints of salinity and mineralic notes emerge, evoking the essence of salted caramel and waxy honey. The finish is nothing short of extraordinary, with gentle wood smoke and lingering salted caramel that leaves a lasting impression. Mild spice hints of saffron, clove, and nutmeg add a touch of warmth and complexity, ensuring a truly remarkable experience. Whether you're a seasoned whisky connoisseur or a curious novice, the Wemyss Malts Bunnahabhain 28 Year Old Untold Riches whisky is an absolute must-have addition to your collection. Its exquisite maturation and indulgent flavors make it a true treasure waiting to be discovered. Experience the untold riches of this exceptional whisky and elevate your sipping experience to new heights.
Tasting Note by Wemyss Malts:Nose: An initial aroma of cracked leather, dusty books and antique wood reveals the decades of cask maturation. Dark fruits, maraschino cherries and orange oil all develop like a gourmet Black Forest Gateau.Palate: Full bodied and smooth with demerara coated walnuts and pecans mingling with plums, dates, banana bread and stick toffee pudding sauce. Hints of salinity and mineralic notes come through as salted caramel or waxy honey.Finish: Mild spice hints of saffron, clove and nutmeg. Gentle wood smoke and salted caramel lingers for many seconds.
Smokehead Original is an exceptional Islay single malt whisky that commands attention with its bold flavors. It takes you on a journey from intense woodsmoke and peat to a delightful honeyed sweetness.
Tasting Note by Smokehead:Nose: The aroma of something powerful and fiery awaiting you. Thick, heavy woodsmoke. Rich, earthy peat. Extremes of spice and sweetness. Fresh lemon, zesty ginger, rich plum jam.Palate: An explosion of breathtaking peppery, peaty heat, soothed by honeyed sweetness, before the smoke comes to the fore again.Finish: Exotic spices and a curious citrus tang of mandarin, both lulling you into a false sense of calm as the peat roars back to hit your senses again.
Matured in the finest PX, Oloroso, Cream Sherry, and red wine casks, this whisky boasts a rich and fragrant character that will transport your senses to new heights.
Tasting Note by The Lakes Distillery:Nose: Aromatic incense, spiced chocolate and toffee.Palate: Honey, figs and wood spice.Finish: Long, warming and lingering.
Thrice distilled and meticulously aged for over twenty-one years in American bourbon and Spanish sherry barrels. This process yields a polished Lowland Single Malt whisky, enriched with notes of gooseberries, luscious creamy vanilla, a whisper of oak, inviting honey warmth, and the hallmark smooth, delicate flavor characteristic of Auchentoshan. A distinguished 21-year-old Single Malt Scotch whisky, distinctively crafted to stand out.
Tasting Note by Auchentoshan:Nose: Ripe gooseberry notes together with sweet vanilla and oak, combined with a freshly cut barley flavour.Palate: Light chocolate and soft, green fruit, with a twist of old oak and honey for a satisfying, smooth whisky taste. Finish: A long and lasting finish to this single malt, demonstrating a real depth of character that is testimony to an Auchentoshan whisky that’s Distilled Different.
Macallan Rare Cask 2024 Release is created from a selection of rare casks at The Macallan Estate, each chosen for their exceptionally rich and complex character. These hand selected casks reveal a deep ruby mahogany colour, an intense sweet raisin flavour and a smooth velvety mouthfeel. This release represents one of the most expressive examples of The Macallan’s cask led style, showcasing richness, depth and luxurious sweetness.
Tasting Note by Macallan:Nose: Soft notes of vanilla with rich raisin, followed by a sweet fusion of fresh apple, lemon and orange.Palate: An intense sweet raisin dominates before giving way to vanilla and dark chocolate, with layers of light citrus zest.Finish: Long, rich and velvety.
Toki Black is the first limited edition in the Toki series, elevating the original blend with a refined smoky twist. Created by the House of Suntory, it brings together whisky from the Yamazaki, Hakushu, and Chita distilleries. The addition of Hakushu Peated and Hakushu Grain adds depth, richness and a delicate smokiness, while retaining the soft, smooth character that makes Toki an approachable introduction to Japanese whisky.
Tasting Notes by Suntory:Aroma: Baked apple, oregano and honeysucklePalate: Butterscotch sweetness with clove, cinnamon, lavender and toasted rosemaryFinish: Sweet with white pepper, ginger and lingering smokiness
The Dalmore 21 Year Old is a distinguished whisky from the distillery's Principal Collection, matured in American white oak ex-Bourbon barrels and finished in hand-selected Matusalem and Amoroso sherry casks. This 2024 release showcases rich notes of Seville oranges, dark chocolate, and tobacco, with subtle hints of Black Forest gateau, liquorice, roasted walnuts, and praline. Its complex flavour profile reflects the craftsmanship and tradition of Dalmore.
Tasting Note by Dalmore:Nose: Enticing notes of Sherry-soaked raisins, roasted figs, cedar wood, and honey.Palate: Dark fruit intertwines with liquorice and cacao, before developing notes of bergamot and blood orange.Finish: Antique Sherry notes linger on the palate, expressing rich berries, liquorice, cassia bark, and dark chocolate.
Scallywag’s Winter Edition 2024 is an intriguing release finished in Spanish Orange Wine casks. This expression harmoniously merges the rich complexity of Scallywag Speyside Malt Scotch Whisky with the lively, zesty notes of Orange Wine. The outcome is a distinctive flavour profile that beautifully balances depth and brightness, reminiscent of a cosy retreat in the snow.
Tasting Note by Douglas Laing & Co:Nose: Bursting with rich fruits, sweet marmalade and fragrant spices.Palate: Vibrant yet warming with zesty orange slices, lashings of honey and caramelised sugar.Finish: Lingers long delivering more of that warmth, and a gentle fade of cinnamon spice, perfectly balanced by hints of vanilla creaminess.
Bold and refreshing, this vintage showcases the skilful harvest of Provence terroir grapes. With its crystal-clear appearance and delicate nose, the Prestige maintains Minuty's signature rosé legacy with its pronounced minerality and lasting finish.
Tasting Note by Christophe Mongeot:Nose: Expect aromatic finesse with notes of yellow grapefruit, whitecurrant, blood orange and fresh berries such as raspberry.Palate: Crisp, strong, clean and lingering on the palate, there are dominant flavours of tangy red berries followed by notes of apricot.
The House's signature champagne. A delicate harmony of silkiness, freshness and aromatics - crucial pillars that define the Veuve Cliquot style. Tasting Note by Veuve Clicquot:This exquisite blend of Chardonnay, Meunier, and Pinot Noir unveils an opulent bouquet of white and yellow fruits, accented with delicate citrus notes, rich pastry aromas, and a subtle hint of dried fruit.
At The English Distillery, the production of triple distilled single malt whisky is a rare event. These small batches yield a light and delicate whisky that is wonderfully enjoyable to drink.
Tasting Note by The English: With wafts of summer fruits, combined with hints of chocolate and light honey. Rich oak with just a hint of Liquorice; this is a lovely whisky for long lazy evenings.
Using organic Scottish barley grown in rich Highland soils, Nc'Nean's organic edition is especially delicate and smooth. Boasting fruity, cereal and spicy notes after maturation in red wine, American whiskey and sherry casks, this bottle is not one to miss. Bottled in 100% recycled glass, this whisky leaves the greenest impression of the Nc'nean range with the smallest carbon footprint.
Tasting Note by Nc'nean:Lemon Posset, Peach & Apricot, Spiced Rye Bread
Adam Hannett, the Head Distiller, has expertly selected casks that previously housed Oloroso and Amarone from Spain and Italy's esteemed wine regions for the Octomore 14.2. This unique combination lends a distinct sweetness and nuttiness, resulting in an exceptional single malt. The whisky is then aged in French oak, adding substantial depth and complexity. Octomore's iconic peak smoke harmonises well with the Oloroso sherry casks, infusing a robust, savoury flavour. Additionally, the Amarone casks contribute significantly, imparting rich red fruit notes, which provide structure and coherence to the 14.2 blend.
Tasting Note by Bruichladdich:Nose: Leather, prunes, red currants and malted barley come to the fore, followed by toasted oak and hints of cinnamon, green apple and black pepper. Waves of smoke and distinct red fruits follow, complemented with cereal notes of malt and porridge. The peat smoke is dry and brooding, with a hint of burnt heather and subtle pipe tobacco from the oak.Palate: The influence of the European oak is unmissable, with a touch of dryness balanced with the vibrancy of wood spices, smoked oak and roasted coffee. Barbeque sweetness and a crack of black pepper is complemented with rich fruit cake and dried fruits. A drop of water opens the smoke and fruity sweetness from the wine casks, bringing a beautiful balance as notes of apple and pear grow with the dram.Finish: Smoked malt, smouldering oak and sea salt settle on the finish as Octomore’s signature earthy smoke lingers.
Celebrating The GlenDronach's historic methods, Master Blender Dr. Rachel Barrie has reintroduced traditional peat-infusion techniques from founder James Allardice's time. The GlenDronach Traditionally Peated, with its authentic Highland spirit, has been aged in select Pedro Ximénez, Oloroso sherry, and Port casks.
Tasting Note by GlenDronach:Nose: Highland toffee and treacle meld with dark honey and coal smoked barley.Palate: Sip burnt orange and treacle on a base of cloves and smoked bramble.Finish: Savour liquorice and dark fruit into the lingering rich, earthy finish.
Benriach Cask Strength Vintage 2013 - Batch 1 is a powerful and robust single malt whisky that showcases the intense flavors and aromas of a high-proof expression. This particular release is crafted from whisky distilled in 2013 and is presented at a cask strength of 59.7%. It's a bold and unapologetic representation of Benriach's commitment to producing exceptional whisky.
Tasting Note by Benromach:Nose: Vanilla pod and fruit cake aromas with hints of dark chocolate. Festive spices give way to citrus fruit and charred oak.Palate: Black pepper on the palate initially, leading to orange zest and stewed fruit. Red berries and subtle ginger spice.Finish: Long and full with lingering sulatana and soft smoke.
